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Lunch Menu

All enquiries including those concerning special dietary requirements or food allergies should be sent to Catering Manager

There are major issues in supply chains nationally which have the potential to impact the Catering Department.
In consequence, it is possible that changes to the published menus may be required at short notice.

MondayTuesdayWednesdayThursdayFriday
27 January 202528 January 202529 January 202530 January 202531 January 2025
     
Beef ChilliSausagemeat PlaitSweet and Sour ChickenLemon & Herb ChickenFish of the Day served with a
served with TacosTurkey EscalopeStir Fry PorkSteak & Mushroom PieLemon Slice & Tartare Sauce
Chicken Taginewith Jaeguer SauceChicken Spring Rolls Hot & Spicy Chicken Fillet
    Jambalaya
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 RiceSweet Potato MashPlain Chow MeinRoast PotatoesChips
CouscousBaby BakersSteamed RiceSteamed PotatoesPeas
Sweetcon and PeppersBaked BeansSesame MushroomsCauliflower CheeseColeslaw
Green Beans with GingerBabt CarrotsStir Fry BroccoliRoasted CarrotsSalad
  Prawn Crackers  
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VegetarianVegetarianVegetarianVegetarianVegetarian
 Vegan EscalopesVeggie Spring RollsCheese WhirlsVegetable Jambalaya
Bean Chilli with Jaeguer SauceVeggie Sweet and Sour Vegan Cheese andVegan Nuggets with BBQ Sauce
Served with Tacos  Red Onion Whirl 
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Jacket BarJacket BarJacket BarJacket BarJacket Bar
Pasta BarPasta Bar Pasta BarPasta BarPasta Bar
Salad BarSalad BarSalad BarSalad BarSalad Bar
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Chocolate Sponge Served withIced SpongeFresh Cut FruitPineapple Upside Down CakeDessert of the Day
Chocolate Sauce Assorted Veggie Jellieswith 
  Crème CaramelCustard 
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Fresh FruitFresh Fruit Fresh Fruit Fresh Fruit Fresh Fruit 
YoghurtsYoghurtsYoghurtsYoghurtsYoghurts
Cheese & BiscuitsCheese & BiscuitsCheese & BiscuitsCheese & BiscuitsCheese & Biscuits
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